Monday, May 19, 2003
I made some more enchiladas. It's fun to do variations! I've done jack-spinach-mushroom-asparagus with green sauce and
black bean-jack-cheddar-tomato-onion-peppers (again with green sauce since I didn't want to open the can for making only two). Still eating off the fridge.
Should go shopping tonight but I'm staying home since my dear sweet Maya-cat came up very sick today and she is at the vet's overnight. I should probably go into the kitchen and chop something to de-stress. Maybe some Middle eastern salad for my dinner at work tomorrow night?